Certificate in Hotel Restaurant Management
-
By admin
- 18/05/2025
- Short Term Students
Course Description
This certificate program provides foundational knowledge in hospitality management,
focusing on hotel and restaurant operations. Students will learn about customer service, food
and beverage management, and staff coordination. Graduates will be equipped with
practical skills to manage guest experiences and daily operations effectively. The program is
ideal for individuals seeking entry-level or supervisory roles in hotels and restaurants.
admin
Lead InstructorThis instructor has taught many courses and helped hundreds of students succeed in their careers.
Please log in to enroll in this course.
Level
Duration
Lessons
Certifications
